Egg Protein

Description

Egg Protein by Hiro.Lab is an egg white albumin protein providing 24.6 g of protein per 30 g serving — a complete protein source, lactose-free, fat-free and sugar-free, ideal for people intolerant to dairy products.

Egg white albumin has historically been considered the “gold standard” of proteins due to its PDCAAS (Protein Digestibility Corrected Amino Acid Score) score close to 1, its complete profile of essential amino acids (EAAs) and its very low fat and carbohydrate content. It offers a solid alternative to whey for people who are lactose intolerant or looking to diversify their protein sources. The Hiro.Lab formula is GMP and HACCP certified. Pair with Glutamine Kyowa 300g Hiro.Lab post-workout for comprehensive recovery support, or with BCAA AstraGin® 400g Hiro.Lab during training.

Key points

  • 24.6 g of protein per 30 g serving — pure egg white albumin, complete profile of naturally occurring EAAs and BCAAs.
  • PDCAAS score close to 1 — one of the highest-rated proteins for biological quality.
  • Lactose-free, gluten-free, fat-free, sugar-free — suitable for intolerances and strict diets.
  • Minimalist Clean Label formula — albumin + acidity regulator + flavouring + salt + sucralose.
  • Versatile in the kitchen — shakes, pancakes, crêpes or protein desserts.
  • GMP and HACCP certified — rigorous traceability and quality controls.

Why choose this product?

Egg Protein is particularly suitable for people who are lactose intolerant and looking for an alternative to whey with an equally complete amino acid profile. For a diversified protein intake, also discover the store's whey range or Mass Kong 3000g Hiro.Lab for muscle gain goals.

Egg Protein
Product form

€32,90

Description courte

Egg Protein est une protéine d’œuf pensée pour soutenir l’apport protéique, la récupération et les objectifs de masse sèche des sportifs.

Barcode: 5060727124965

Free pickup in our shop(s)
    • Shipped today? Order within: Jul 27, 2026 17:00:00 +0200
    Objectifs produit

    Conçu pour vos objectifs

    Récupération musculaire
    Masse musculaire
    Sèche & définition
    Performance sportive
    Lifestyle fitness

    Description

    Egg Protein by Hiro.Lab is an egg white albumin protein providing 24.6 g of protein per 30 g serving — a complete protein source, lactose-free, fat-free and sugar-free, ideal for people intolerant to dairy products.

    Egg white albumin has historically been considered the “gold standard” of proteins due to its PDCAAS (Protein Digestibility Corrected Amino Acid Score) score close to 1, its complete profile of essential amino acids (EAAs) and its very low fat and carbohydrate content. It offers a solid alternative to whey for people who are lactose intolerant or looking to diversify their protein sources. The Hiro.Lab formula is GMP and HACCP certified. Pair with Glutamine Kyowa 300g Hiro.Lab post-workout for comprehensive recovery support, or with BCAA AstraGin® 400g Hiro.Lab during training.

    Key points

    • 24.6 g of protein per 30 g serving — pure egg white albumin, complete profile of naturally occurring EAAs and BCAAs.
    • PDCAAS score close to 1 — one of the highest-rated proteins for biological quality.
    • Lactose-free, gluten-free, fat-free, sugar-free — suitable for intolerances and strict diets.
    • Minimalist Clean Label formula — albumin + acidity regulator + flavouring + salt + sucralose.
    • Versatile in the kitchen — shakes, pancakes, crêpes or protein desserts.
    • GMP and HACCP certified — rigorous traceability and quality controls.

    Why choose this product?

    Egg Protein is particularly suitable for people who are lactose intolerant and looking for an alternative to whey with an equally complete amino acid profile. For a diversified protein intake, also discover the store's whey range or Mass Kong 3000g Hiro.Lab for muscle gain goals.

    Product information

    Nutritional values

    Find the nutritional information and additional data available for this product.

    ÉlémentPar 30 gPour 100 g
    Énergie424 kJ / 100 kcal1 401 kJ / 330 kcal
    Albumine de blanc d'œuf29,1 g97 g
      dont protéines (matière sèche)25,8 g86 g
    Protéines24,6 g82 g
    Glucides< 0,1 g0,2 g
      dont sucres< 0,1 g0,1 g
    Graisses< 0,1 g< 0,1 g
      dont acides gras saturés< 0,1 g< 0,1 g
    Sel0,9 g3 g
    Aminogramme (pour 24,6 g protéines)Par 30 g
    Acides aminés essentiels (EAA)
    L-Leucine2 152 mg
    L-Isoleucine1 319 mg
    L-Valine1 945 mg
    L-Lysine1 573 mg
    L-Thréonine1 105 mg
    L-Phénylalanine1 477 mg
    L-Méthionine330 mg
    L-Tryptophane147 mg
    L-Histidine268 mg
    Acides aminés non essentiels
    L-Acide glutamique + Glutamine3 272 mg
    L-Acide aspartique + Asparagine2 578 mg
    L-Sérine1 582 mg
    L-Alanine1 545 mg
    L-Proline878 mg
    L-Glycine886 mg
    L-Tyrosine969 mg
    L-Cystéine340 mg
    BCAA totaux (Leu + Ile + Val)
    BCAA5 416 mg

    Source albumine d'œuf : Hiro.Lab (tableau officiel heropro.uk, contrôle qualité 04/2026). Aminogramme basé sur le profil scientifique de l'albumine de blanc d'œuf. Contient œufs. Peut contenir soja et noix.

    Guide d’utilisation

    Protocole d’utilisation

    Les recommandations essentielles pour intégrer ce produit dans votre routine avec une prise simple, régulière et adaptée à votre objectif.

    01

    Dosage recommandé

    Mélanger 1 portion de 30 g, soit 1 scoop, dans 180 ml d’eau. Chaque portion apporte environ 100 kcal, 29,1 g d’albumine de blanc d’œuf, 24,6 g de protéines, moins de 0,1 g de glucides, moins de 0,1 g de sucres et moins de 0,1 g de matières grasses.

    02

    Moment idéal

    À consommer le matin, entre les repas, après l’entraînement ou lorsque l’apport en protéines doit être complété dans la journée.

    03

    Objectif principal

    Soutenir l’apport protéique quotidien, la récupération musculaire, le maintien de la masse musculaire et la définition dans le cadre d’un programme sportif structuré.

    04

    Hydratation

    Préparer avec 180 ml d’eau pour obtenir une boisson protéinée légère. Maintenir une hydratation régulière au cours de la journée, notamment en cas d’entraînement intensif ou d’alimentation riche en protéines.

    Conseil Force Addict Pro

    Egg Protein HERO.PRO est une alternative intéressante aux protéines de lait pour les sportifs qui souhaitent varier leurs sources protéiques ou éviter le lactose. Sa base d’albumine de blanc d’œuf, son apport protéique élevé et sa très faible teneur en sucres et en lipides en font une option pertinente en sèche, maintien, recomposition corporelle ou prise de muscle propre.

    Conseil Force Addict Pro+

    Egg Protein HERO.PRO est une alternative intéressante aux protéines de lait pour les sportifs qui souhaitent varier leurs sources protéiques ou éviter le lactose. Sa base d’albumine de blanc d’œuf, son apport protéique élevé et sa très faible teneur en sucres et en lipides en font une option pertinente en sèche, maintien, recomposition corporelle ou prise de muscle propre.

    Précaution : Ne pas dépasser l’utilisation recommandée de 1 à 3 portions par jour. Ne pas utiliser comme substitut exclusif d’une alimentation variée et équilibrée. Contient de l’œuf ; peut contenir soja et fruits à coque selon le lot. Déconseillé aux femmes enceintes ou allaitantes. Conserver au frais et au sec, hors de portée des jeunes enfants, et vérifier l’étiquette du lot reçu.

    Questions fréquentes

    Retrouvez les réponses aux questions les plus courantes avant votre achat.

    Is Egg Protein a complete protein source suitable for people intolerant to lactose?

    Yes, egg white albumin is a complete protein source with a very complete amino acid profile and a PDCAAS (digestibility score) of 1.0 (the maximum). Naturally lactose-free, it's ideal for people intolerant to dairy proteins who want a quality equivalent to whey.

    What is the absorption rate of egg protein compared to whey and casein?

    Egg protein has an intermediate absorption rate: slower than whey (2-3h vs 1-2h), faster than casein (4-6h vs 7-9h). It's the "all-season" protein: suited to post-workout (fast) AND as a snack (progressive). Before bedtime, it provides a supply lasting 4-6 hours.

    How do you prepare Egg Protein for an optimal texture?

    Mix in a shaker with cold water or milk. Egg protein dissolves well and creates a smooth texture. For protein pancakes, Egg Protein is particularly well suited to cooking: it naturally denatures under heat without excessive dryness.

    Is Egg Protein suitable for vegetarian athletes?

    Yes, egg protein (ovo-lacto-vegetarian) suits vegetarians who eat eggs. It's one of the best non-meat protein sources with a complete amino acid profile. It's only excluded for strict vegans.

    Can Egg Protein replace whey in every situation?

    Yes, as a daily main protein. Whey retains an edge for ultra-fast absorption (the immediate post-workout window of 0-30 min). Egg protein is ideal: between meals, before training (1-2h before), before bedtime. Combining Egg Protein + Whey covers every timing.

    Our latest Posts

    Sign up for our newsletter

    Subscribe to our Newsletter

    Don't miss any news and be the first to know about promotions, offers and new arrivals

    © 2026 Force Addict Pro, Powered by Shopify

      • American Express
      • Apple Pay
      • Bancontact
      • BLIK
      • Cartes Bancaires
      • EPS
      • Klarna
      • Mastercard
      • PayPal
      • Shop Pay
      • USDC
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account